Acquisition of Perishable Meat, Chicken and Sausage Products Tender
Notice for Acquisition of Perishable Meat, Chicken and Sausage Products for Consumption by Patients and Staff of the Hospital and Patients of the Social Security Medical Clinic, Corresponding to the Months of January and February... in Nicaragua. The reference ID of the tender is 112999358 and it is closing on 13 Jan 2025.
Tender Details
- Country: Nicaragua
- Summary: Acquisition of Perishable Meat, Chicken and Sausage Products for Consumption by Patients and Staff of the Hospital and Patients of the Social Security Medical Clinic, Corresponding to the Months of January and February...
- NIT Ref No: 112999358
- Deadline: 13 Jan 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 1 / 2025
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- Description:
- Acquisition of perishable meat, chicken and sausage products for consumption by patients and staff of the Hospital and patients of the Social Security Medical Clinic, Corresponding to the months of January and February 2025
Linkage Annual Plan: 1133
Source of Financing: Government of Nicaragua
Deadline : - Documents:
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CLICK HERE TO LOGINAcquisition of Perishable Meat, Chicken and Sausage Products for Consumption by Patients and Staff of the Hospital and Patients of the Social Security Medical Clinic, Corresponding to the Months of January and February... - Nicaragua Tender
The MINSA - MINISTRY OF HEALTH, a Government sector organization in Nicaragua, has announced a new tender for Acquisition of Perishable Meat, Chicken and Sausage Products for Consumption by Patients and Staff of the Hospital and Patients of the Social Security Medical Clinic, Corresponding to the Months of January and February.... This tender is published on NicaraguaTenders under NIT Ref No: 112999358 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-01-13.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
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